Tower T80245 Stainless Steel Pressure Cooker with Steamer Basket, 3 Litre, Stainless Steel

Price: £37.00
(as of Mar 05,2024 02:30:07 UTC – From the manufacturer

Our brand’s strength comes from its heritage – something that can’t be forged and something that allows us to continue offering highly desirable housewares products to a wide customer-base with unshakable brand loyalty.

Do not overfill the pressure cooker. Use plenty of liquid whilst pressure cooking Release the pressure safely Clean the cooker thoroughly after use

Tower T80245 Stainless Steel Pressure Cooker, 3L, Silver

Brown, boil, steam, braise, stew and roast a range of delicious dishes with a Tower 3 Litre Stainless Steel Pressure Cooker

With a 3 litre capacity and compact 20cm diameter, this pressure cooker maintains more vitamins and nutrients during cooking for healthier meals. The aluminium and steel capsulated base ensures evenly cooked food and a hassle-free clean. The phenolic side handles offer a comfortable grip during use and the choice of 2 easy-to-use pressure settings. The included steamer basket is ideal for steaming fish, meats and vegetables for low fat cooking.

Generous 3 Litre cooking capacity 2 Pressure settings: 70kPa/10.1lb and 100kPa/14.5lb Made with high grade quality stainless steel Phenolic stay cool handles Bonded stainless steel base Accessories: Removable 60-minute timer, steam basket and stand Suitable for all hob types, including induction Hand wash recommended, not dishwasher safe

FAST COOKING AND ENERGY-EFFICIENT

Because steam is infused into the food using pressure, cooking times are up to 70% quicker than other cooking methods. With reduced cooking time comes reduced energy consumption with Tower pressure cookers costing just 18p to run per hour

ULTIMATE PRODUCT SAFETY

A simple pressure indicator valve alerts you when it reaches optimum cooking pressure & easy to use 2 pressure release settings allows the pressure to be adjusted for different foods. Tower pressure cookers come with an ultra-tough Bakelite handle with lock system for complete control when cooking

LARGE CAPACITY & BONDED STEEL BASE

The large 6L pan capacity is perfect for cooking 4-6 portions of food for all the family and can easily accommodate perfect cooking of any large meat joint, whilst the bonded steel base ensures even heat distribution for perfect cooking. Suitable for all hob types, even induction

Sausage and Bean Casserole

Add a tablespoon of oil to your pressure cooker along with 8 pork sausages and fry on a medium heat until browned all over.Remove the sausages then add 2 chopped carrots and 2 celery sticks and fry on a medium heat for 5 minutes.Return the sausages to the pan, add 400g tinned bake beans, 400g tinned butter beans, a tablespoon of tomato puree, 200ml chicken/vegetable stock and 15g of thyme, then close the lid and bring up to full pressure. Cook on a medium heat for 25-30 minutes before removing from the heat and reducing the pressure slowly using the natural release method.

Sticky Ribs

Add 400ml passata, 2 garlic cloves, 2 tbsp soy sauce, 3 tbsp honey and a tbsp of Worcester sauce to a mixing bowl and mix until combined.Add the pork ribs to the bowl and mix well until evenly coated. Tip the ribs and sauce into the pressure cooker, close the lid and cook on full pressure over a high heat for 20 minutes, using the natural release method to slowly release the pressure.Remove the ribs and place the pressure cooker back over the heat and until the sauce bubbles. Throw the ribs back into the pressure cooker and lightly toss until thoroughly coated with the aromatic sauce.

Mushroom Soup

Pre-soak 25g porcini mushrooms in a bowl of 250ml boiling water for 25 minutes.Heat 2 tablespoons of oil in the pressure cooker and add 2 diced carrots and 450g mushrooms and fry on a medium heat for around 5 minutes.Drain and finely chop the porcini mushrooms (keeping the liquid), before frying in the pressure cooker for 5 minutes with the fresh mushrooms.Add 2 pints of vegetable stock, 5 tablespoons dry sherry, 2 tablespoons tomato puree, 100g pearl barley and the porcini soaking liquid and simmer for 30 minutes.

HEALTHY EATING: Tower pressure cookers locks in up to 90% more vitamins and nutrients than other cooking methods while retaining rich flavours and succulent textures. Perfectly cook a wide variety of foods including joints, stews, soups, vegetables, beans and so much more!
FAST COOKING AND ENERGY-EFFICIENT: Because steam is infused into the food using pressure, cooking times are up to 70% quicker than other cooking methods. With reduced cooking time comes reduced energy consumption with Tower pressure cookers costing just 18p to run per hour
ULTIMATE PRODUCT SAFETY: A simple pressure indicator valve alerts you when it reaches optimum cooking pressure & easy to use 2 pressure release settings allows the pressure to be adjusted for different foods. Tower pressure cookers come with an ultra-tough Bakelite handle with lock system for complete control when cooking
LARGE CAPACITY & BONDED STEEL BASE: The large 6L pan capacity is perfect for cooking 4-6 portions of food for all the family and can easily accommodate perfect cooking of any large meat joint, whilst the bonded steel base ensures even heat distribution for perfect cooking. Suitable for all hob types, even induction
PERFECT STEAMING ACCESSORIES: Included with the Tower pressure cooker is a steam basket and supporting stand. Simply place food into the basket positioning the basket onto the support stand and the pressure cooker can be used as a food steamer. Perfect for cooking veggies and straining broths and stocks
10 YEAR GUARANTEE: Trusted Tower quality with a standard 1 year manufacturer’s guarantee and a 9 year extension, subject to product registration online
A BRAND YOU CAN TRUST: Tower is an iconic British brand boasting over 100 years of quality in manufacturing and design excellence. Tower is the UK’s fastest growing SDA & Housewares brand loved by millions of households
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From the manufacturer

Our brand’s strength comes from its heritage – something that can’t be forged and something that allows us to continue offering highly desirable housewares products to a wide customer-base with unshakable brand loyalty.

Do not overfill the pressure cooker. Use plenty of liquid whilst pressure cooking Release the pressure safely Clean the cooker thoroughly after use

Tower T80245 Stainless Steel Pressure Cooker, 3L, Silver

Brown, boil, steam, braise, stew and roast a range of delicious dishes with a Tower 3 Litre Stainless Steel Pressure Cooker

With a 3 litre capacity and compact 20cm diameter, this pressure cooker maintains more vitamins and nutrients during cooking for healthier meals. The aluminium and steel capsulated base ensures evenly cooked food and a hassle-free clean. The phenolic side handles offer a comfortable grip during use and the choice of 2 easy-to-use pressure settings. The included steamer basket is ideal for steaming fish, meats and vegetables for low fat cooking.

Generous 3 Litre cooking capacity 2 Pressure settings: 70kPa/10.1lb and 100kPa/14.5lb Made with high grade quality stainless steel Phenolic stay cool handles Bonded stainless steel base Accessories: Removable 60-minute timer, steam basket and stand Suitable for all hob types, including induction Hand wash recommended, not dishwasher safe

FAST COOKING AND ENERGY-EFFICIENT

Because steam is infused into the food using pressure, cooking times are up to 70% quicker than other cooking methods. With reduced cooking time comes reduced energy consumption with Tower pressure cookers costing just 18p to run per hour

ULTIMATE PRODUCT SAFETY

A simple pressure indicator valve alerts you when it reaches optimum cooking pressure & easy to use 2 pressure release settings allows the pressure to be adjusted for different foods. Tower pressure cookers come with an ultra-tough Bakelite handle with lock system for complete control when cooking

LARGE CAPACITY & BONDED STEEL BASE

The large 6L pan capacity is perfect for cooking 4-6 portions of food for all the family and can easily accommodate perfect cooking of any large meat joint, whilst the bonded steel base ensures even heat distribution for perfect cooking. Suitable for all hob types, even induction

Sausage and Bean Casserole

Add a tablespoon of oil to your pressure cooker along with 8 pork sausages and fry on a medium heat until browned all over.Remove the sausages then add 2 chopped carrots and 2 celery sticks and fry on a medium heat for 5 minutes.Return the sausages to the pan, add 400g tinned bake beans, 400g tinned butter beans, a tablespoon of tomato puree, 200ml chicken/vegetable stock and 15g of thyme, then close the lid and bring up to full pressure. Cook on a medium heat for 25-30 minutes before removing from the heat and reducing the pressure slowly using the natural release method.

Sticky Ribs

Add 400ml passata, 2 garlic cloves, 2 tbsp soy sauce, 3 tbsp honey and a tbsp of Worcester sauce to a mixing bowl and mix until combined.Add the pork ribs to the bowl and mix well until evenly coated. Tip the ribs and sauce into the pressure cooker, close the lid and cook on full pressure over a high heat for 20 minutes, using the natural release method to slowly release the pressure.Remove the ribs and place the pressure cooker back over the heat and until the sauce bubbles. Throw the ribs back into the pressure cooker and lightly toss until thoroughly coated with the aromatic sauce.

Mushroom Soup

Pre-soak 25g porcini mushrooms in a bowl of 250ml boiling water for 25 minutes.Heat 2 tablespoons of oil in the pressure cooker and add 2 diced carrots and 450g mushrooms and fry on a medium heat for around 5 minutes.Drain and finely chop the porcini mushrooms (keeping the liquid), before frying in the pressure cooker for 5 minutes with the fresh mushrooms.Add 2 pints of vegetable stock, 5 tablespoons dry sherry, 2 tablespoons tomato puree, 100g pearl barley and the porcini soaking liquid and simmer for 30 minutes.

HEALTHY EATING: Tower pressure cookers locks in up to 90% more vitamins and nutrients than other cooking methods while retaining rich flavours and succulent textures. Perfectly cook a wide variety of foods including joints, stews, soups, vegetables, beans and so much more!
FAST COOKING AND ENERGY-EFFICIENT: Because steam is infused into the food using pressure, cooking times are up to 70% quicker than other cooking methods. With reduced cooking time comes reduced energy consumption with Tower pressure cookers costing just 18p to run per hour
ULTIMATE PRODUCT SAFETY: A simple pressure indicator valve alerts you when it reaches optimum cooking pressure & easy to use 2 pressure release settings allows the pressure to be adjusted for different foods. Tower pressure cookers come with an ultra-tough Bakelite handle with lock system for complete control when cooking
LARGE CAPACITY & BONDED STEEL BASE: The large 6L pan capacity is perfect for cooking 4-6 portions of food for all the family and can easily accommodate perfect cooking of any large meat joint, whilst the bonded steel base ensures even heat distribution for perfect cooking. Suitable for all hob types, even induction
PERFECT STEAMING ACCESSORIES: Included with the Tower pressure cooker is a steam basket and supporting stand. Simply place food into the basket positioning the basket onto the support stand and the pressure cooker can be used as a food steamer. Perfect for cooking veggies and straining broths and stocks
10 YEAR GUARANTEE: Trusted Tower quality with a standard 1 year manufacturer’s guarantee and a 9 year extension, subject to product registration online
A BRAND YOU CAN TRUST: Tower is an iconic British brand boasting over 100 years of quality in manufacturing and design excellence. Tower is the UK’s fastest growing SDA & Housewares brand loved by millions of households