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Royal Catering RCPES-280 Salamander Broiler 2,500 W 50-300 ° C Salamander Grill Salamander Oven (1 Rack, Timer 30 min, Stainless Steel)

61XPjI8YNTL. AC SL1500 61asi0BnRfL. AC SL1500 61w0aUQoq2L. AC SL1500 61VdH6XWl1L. AC SL1500 51TSNm53SlL. AC SL1500
Price: £139.00
(as of Oct 11,2024 17:14:48 UTC – Product Description

Royal CateringRoyal Catering

Salamander Broiler - 2,500 W - 50 - 300 ° CSalamander Broiler - 2,500 W - 50 - 300 ° C

Salamander Broiler – 2,500 W – 50 – 300 ° C

This versatile kitchen helper is an asset in the catering and hotel industry as well as in domestic kitchens.

Strong – quickly reaches operating temperature of 2,500 °C thanks to 50 – 300 WPractical – adjustable timer from 0 – 30 minLow-maintenance –thanks to drip tray for grease and crumbsVersatile – for gratinating, broiling, caramelising, and keeping warmDurable – high-quality and resistant stainless steel

Salamander Broiler - 2,500 W - 50 - 300 ° C

Salamander Broiler - 2,500 W - 50 - 300 ° C

Salamander Broiler - 2,500 W - 50 - 300 ° C

Salamander Broiler - 2,500 W - 50 - 300 ° C

Salamander Broiler - 2,500 W - 50 - 300 ° C

Salamander Broiler - 2,500 W - 50 - 300 ° C

Strong – quickly reaches operating temperature of 2,500 °C thanks to 50 – 300 W

The 2,500 W heating element quickly reaches the desired temperature, so your guests don’t have to wait long for hot snacks from the salamander grill. You can adjust the temperature between 50 – 300 °C with a control dial. Once the temperature is reached, the thermostat keeps it precisely constant during the grilling process. Thanks to the integrated timer with acoustic signal, your dishes will always be ready at the right time in a time span of 0 – 30 min.

Versatile – for gratinating, broiling, caramelising, and keeping warm

Depending on the food to be grilled, the rack can be placed on four levels of varying heights with a spacing of 2 cm in the salamander broiler. This allows you to use both tall and shallow heat-resistant casserole dishes to achieve optimal browning results.

Durable – high-quality and resistant stainless steel

The salamander oven is made of high-quality Stainless steel and is therefore very durable and easy to clean. The chrome-plated grillage measuring 35 x 43 cm is equally low maintenance. A collection tray can be used to remove crumbs and other grill residues.

TECHNICAL DETAILS

Voltage [V] 230 Power [W] 2500 Maximum power [W] 2500 Setting time [min] 0-30 Heating element Stainless steel Temperature control Yes Timer Yes Crumbs drawer Yes Number of grates 1 Distance between grates 2 cm Dimensions (LxWxH) 33 x 61 x 28 cm Weight 12.3 kg Shipping dimensions (LxWxH) 66 x 39 x 35 cm Shipping weight 13.48 kg Delivery package Salamander broiler RCPES-280 Rack with handle Instruction manual

Strong – quickly reaches operating temperature of 2,500 °C thanks to 50 – 300 W
Practical – adjustable timer from 0 – 30 min
Low-maintenance – more cleanliness thanks to drip tray for grease and crumbs
Versatile – for gratinating, broiling, caramelising, and keeping warm
Durable – high-quality and resistant stainless steel
)

Reviewer: H.Fritz
Rating: 5.0 out of 5 stars
Title:
Review: Klasse Gerät

Buy Now

Product Description

Royal CateringRoyal Catering

Salamander Broiler - 2,500 W - 50 - 300 ° CSalamander Broiler - 2,500 W - 50 - 300 ° C

Salamander Broiler – 2,500 W – 50 – 300 ° C

This versatile kitchen helper is an asset in the catering and hotel industry as well as in domestic kitchens.

Strong – quickly reaches operating temperature of 2,500 °C thanks to 50 – 300 WPractical – adjustable timer from 0 – 30 minLow-maintenance –thanks to drip tray for grease and crumbsVersatile – for gratinating, broiling, caramelising, and keeping warmDurable – high-quality and resistant stainless steel

Salamander Broiler - 2,500 W - 50 - 300 ° C

Salamander Broiler - 2,500 W - 50 - 300 ° C

Salamander Broiler - 2,500 W - 50 - 300 ° C

Salamander Broiler - 2,500 W - 50 - 300 ° C

Salamander Broiler - 2,500 W - 50 - 300 ° C

Salamander Broiler - 2,500 W - 50 - 300 ° C

Strong – quickly reaches operating temperature of 2,500 °C thanks to 50 – 300 W

The 2,500 W heating element quickly reaches the desired temperature, so your guests don’t have to wait long for hot snacks from the salamander grill. You can adjust the temperature between 50 – 300 °C with a control dial. Once the temperature is reached, the thermostat keeps it precisely constant during the grilling process. Thanks to the integrated timer with acoustic signal, your dishes will always be ready at the right time in a time span of 0 – 30 min.

Versatile – for gratinating, broiling, caramelising, and keeping warm

Depending on the food to be grilled, the rack can be placed on four levels of varying heights with a spacing of 2 cm in the salamander broiler. This allows you to use both tall and shallow heat-resistant casserole dishes to achieve optimal browning results.

Durable – high-quality and resistant stainless steel

The salamander oven is made of high-quality Stainless steel and is therefore very durable and easy to clean. The chrome-plated grillage measuring 35 x 43 cm is equally low maintenance. A collection tray can be used to remove crumbs and other grill residues.

TECHNICAL DETAILS

Voltage [V] 230 Power [W] 2500 Maximum power [W] 2500 Setting time [min] 0-30 Heating element Stainless steel Temperature control Yes Timer Yes Crumbs drawer Yes Number of grates 1 Distance between grates 2 cm Dimensions (LxWxH) 33 x 61 x 28 cm Weight 12.3 kg Shipping dimensions (LxWxH) 66 x 39 x 35 cm Shipping weight 13.48 kg Delivery package Salamander broiler RCPES-280 Rack with handle Instruction manual

Strong – quickly reaches operating temperature of 2,500 °C thanks to 50 – 300 W
Practical – adjustable timer from 0 – 30 min
Low-maintenance – more cleanliness thanks to drip tray for grease and crumbs
Versatile – for gratinating, broiling, caramelising, and keeping warm
Durable – high-quality and resistant stainless steel